1 min read
Clean Lean Protein Brownies
Posted By
Olivia Ensor
Ingredients
2 ripe bananas
100g coconut oil, melted
200g light brown sugar
50g Rich Chocolate Clean Lean Protein
40g cocoa powder
200g plain flour
1 tsp baking powder
Pinch of salt
120ml unsweetened almond milk
100g dark chocolate chips
Nutrition Information
Calories: 220kcal
Carbohydrates: 28g
Protein: 5g
Fat: 9.4g
Products used in this recipe
Clean Lean Protein
From €24,00
Recipe created by Sarah Hancox
Loaded with chocolate and protein, these are quite possibly the best vegan protein brownies you will ever try!
Method
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Preheat oven to 180°c. Grease and line a 20 x 20cm square tin with parchment.
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Add the bananas to a large bowl and mash until pureed. Add the coconut oil and sugar and whisk until fully combined.
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Add the remaining ingredients and stir together until a thick batter forms.
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Spoon into the prepared tin and level out with the back of a spoon.
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Bake for 20-25 minutes until just set and a skewer comes out with a few crumbs stuck on.
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Leave to cool for a few minutes in the tin before transferring to a wire rack to cool completely.
Clean Lean Protein
From €24,00
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